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DOMINICAN REPUBLIC CULTURAL TOUR: ORIGIN OF THE AMERICAS 12-16 guests Arriving Punta Cana (PUJ) Departing Santiago de los Caballeros (STI) or Puerto Plata (POP) 12 days and 11 nights Sample Itinerary (finalized, detailed itinerary available Dec. 2015) Day 1 Arrival Punta Cana Airport (PUJ): Transfer to Altos de Chavon Day 2 The People Who Greeted Columbus: an Introduction to Taino Culture Visit the brilliantly curated Regional Archeological Museum at Altos de Chavon, with your hostess, Arlene Alvarez, Museum Director and Curator. This museum documents the important indigenous heritage of the island of Quisqueya, the Taino name for the island of Hispaniola which means “Mother of all Lands.” Ritual and utilitarian objects show the evolution of indigenous societies from the pre-agricultural era until the time of the Taino, the prevailing culture on the island at the time of the arrival of the Spanish conquistadors. Most importantly, the museum gives life to the Taino culture, which is still connected with the language and traditions you will observe during your travels in the Dominican Republic. In the afternoon, we will visit the spectacular Cave of Wonders to see the drawings left there centuries ago by the early indigenous peoples. Caves are important in Taino origin mythology. Distinctive petroglyphs made by early Taino are etched on rocks and in caves across the island. Today we will explore some 200 meters on lighted footpaths that wind through these caverns. Although this cave has come under some criticism for the design of the footpaths which undoubtedly altered
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Sep 25, 2015

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  • DOMINICAN REPUBLIC CULTURAL TOUR: ORIGIN OF THE AMERICAS

    12-16 guests Arriving Punta Cana (PUJ) Departing Santiago de los Caballeros (STI) or Puerto Plata (POP) 12 days and 11 nights

    Sample Itinerary (finalized, detailed itinerary available Dec. 2015)

    Day 1 Arrival Punta Cana Airport (PUJ): Transfer to Altos de Chavon

    Day 2 The People Who Greeted Columbus: an Introduction to Taino Culture

    Visit the brilliantly curated Regional

    Archeological Museum at Altos de Chavon,

    with your hostess, Arlene Alvarez,

    Museum Director and Curator. This museum

    documents the important indigenous heritage of the

    island of Quisqueya, the Taino name for the island of

    Hispaniola which means Mother of all Lands. Ritual

    and utilitarian objects show the evolution of indigenous

    societies from the pre-agricultural era until the time of the Taino, the prevailing culture on the island at

    the time of the arrival of the Spanish conquistadors. Most importantly, the museum gives life to the

    Taino culture, which is still connected with the language and traditions you will observe during your

    travels in the Dominican Republic.

    In the afternoon, we will visit the spectacular Cave

    of Wonders to see the drawings left there

    centuries ago by the early indigenous peoples.

    Caves are important in Taino origin mythology.

    Distinctive petroglyphs made by early Taino are

    etched on rocks and in caves across the island.

    Today we will explore some 200 meters on lighted

    footpaths that wind through these caverns. Although

    this cave has come under some criticism for the

    design of the footpaths which undoubtedly altered

  • some geological formations, it was also awarded the

    2003 Gold Prize in the International Landscape Biennial

    Award.

    Day 3 Impact of Spanish Colonization & Importation of African Slaves

    When Columbus arrived on Quisqueya, it is estimated that there was an indigenous population of

    more than a million inhabitants. Due to the cruel exploitation of the Tainos by the Spanish

    conquerors and the introduction of European

    diseases they brought with them, within 25 years

    the Taino population was decimated and their

    society was destroyed. Needing slaves to continue

    the inhumane work -- first in the gold mines and

    later in the sugar cane fields -- the Spanish

    imported African captives.

    Todays visit to the Royal Houses is a journey back

    to the 16th century when these two adjoining

    buildings housed the administrative offices of the

    Spanish colonies in America and provided the first

    official home for successive Viceroys. The museum

    documents the history of the period from 1492 to 1821, complete with original old maps, artifacts and

    coins from ancient shipwrecks and authentic articles

    associated with slavery.

    We will walk through the Royal Palace built in 1510

    by Christopher Columbus son, Diego, while he

    served as Viceroy to Hispaniola and the Indies. The

    mansion was Diegos idea of a suitable family home

    and as we explore it, we will experience remnants of

    early colonial life on the banks of the Ozama River

    and see the Caribbeans most important collection of

    European late Medieval and Renaissance art,

    including a notable tapestry collection.

  • Day 4 Cultural Fusion: Understanding the Dominican Culture

    Historic Catholic Church records show that 42% of the Spanish men claimed marriage with Taino

    women and African slaves paired with Taino survivors as well. Today the Dominican population can

    trace a significant portion of their DNA back to their Taino ancestors and remnants of the Taino

    culture still survive in the language, agricultural practices and crops as well as the warm nature of the

    Dominicans themselves. While the African slaves brought no physical remnants of their former

    culture, it remained alive in their memories and

    emerged again as a vital cultural force clearly

    expressed in music, dress and religion. Modern

    Dominican culture is a rich fusion of Taino,

    Spanish Colonial and African cultures.

    Our visit to the Leon Cultural Center in the

    second largest city in the republic, Santiago

    de Los Caballeros, provides us with an

    excellent portrayal of the evolution of the

    Dominican culture as viewed from a uniquely

    Dominican perspective. With a foundation of understanding of the evolution of this fusion, we are

    ready to immerse ourselves in the actual daily life of Dominicans.

    Day 5 Puerto Plata: Bride of the Atlantic

  • The natural harbor of Puerto Plata was discovered by Christopher Columbus in 1492. Columbus

    drew up plans for the port which was later founded in 1496 as San Felipe de Puerto Plata. The

    Spanish Crown saw the advantage of a port on the Atlantic and a city quickly developed around the

    harbor. It is said that sailors could identify the port from far at sea by the afternoon veil of clouds

    covering the mountain which rises high above the city. Thus, San Felipe de Puerto Plata became

    known as the Bride of the Atlantic. Due to its distance from the eventual center of power in Santo

    Domingo, Puerto Plata was a haven for buccaneers and pirates as well as foreigners from every

    nation, the entry of whom Spain tried in vain to control.

    This is the fascinating history which you will explore in San Felipe de Puerto Plata, a city whose coat

    of arms was authorized by and includes the symbols of Ferdinand and Isabela; where bays are

    named after famous pirates; where the only cable car in the Caribbean lifts you to breathtaking vistas

    from the mountain top behind the city; where charming Victorian buildings are painted in candy

    colors. Puerto Plata is a city that boasts a splendid boulevard and park along the Atlantic ocean,

    where you can enjoy the beaches, take a long walk or relax at a Puerto Plata landmark beach bar

    while listening to tropical music and enjoying a bit of the Verde the Dominican Republics favorite,

    Presidente beer.

  • Day 6 Origin of the Americas: The Encounter Between Two Cultures at La Isabela

    On his second voyage to Quisqueya, Columbus

    returned to La Navidad (in what is now Haiti) to find

    the small fort, constructed from the ruins of the

    shipwrecked Santa Maria, destroyed and the 39

    men left behind to guard it, dead. Columbus sailed

    east along the Atlantic coast, hoping to put some

    distance between the scene of the disaster and a

    secure place where he could establish his first

    permanent settlement. He intended to head for

    Puerto Plata, having already taken note on his first

    voyage of the ideal harbor, but was forced by

    storms to take refuge in a small bay which seemed

    to be an excellent location for his settlement, with

    rivers for fresh water, fertile lands, stone to be quarried

    for construction of buildings upon a bluff which could be

    defended.

    The history of the first European settlement in the

    New World is a tragedy: beginning with hope,

    optimism and energy and ending with sickness,

    hurricanes, starvation and mutiny. Visiting this

    abandoned site today, one can still feel the

    presence of both the Spanish who tried to eke out

    an existence at this first settlement and the Tainos

    who met them. Their mute voices are part of the

    great silence one experiences at the site where

    today nothing but the wind from the sea sighs in

    the trees.

    La Isabela has a small museum where the history of

    the first settlement is illustrated with maps and models of the buildings, including Columbus only

    home in the new world. Taino and Spanish artifacts excavated on site are also exhibited.

  • Day 7 Cacao - The Secret of Happiness & The Origin of Merengue

    Experience the tranquil life

    in the mountain village of

    Guananico, where families,

    whose lush cacao

    plantations have been

    lovingly tended for

    generations, reveal their

    secret for happiness and

    where the rhythm of rushing

    rivers accompany the music

    of merengue typica.

    We begin by visiting the 3rd generation cacao plantation,

    Hacienda Cufa, where each cacao tree is known as an

    old friend and the family has maintained the traditional

    way of planting, pruning, harvesting and turning cacao

    beans into artisanal chocolate. Your delightful hosts are

    ecologically-minded family members who will walk you

    over their land, sharing all of

    the lore regarding growing

    and using cacao.

    Try your hand at pounding

    the cacao beans into

    chocolate

    accompanied by

    songs sung to the

    rhythm of the mortar

    and pestle.

    Hacienda Cufa is a

    nature-lovers paradise

    which abounds with

    fascinating botanical

    species, where the beauty,

    tranquility and hospitality make you wish to stay forever.

  • The town of Guananico is a cradle of the famous Dominican music known as Merengue

    Typica. The Pena family has for generations devoted itself to making the instruments and

    playing the music, which had its origins in mountain villages like this. During our afternoon visit

    to this family, you will learn about the history of the merengue typica, see how the instruments

    are made and learn how these merengue accordions are different from any you have seen

    before. Take this opportunity to see if you can keep the rhythm on the guira or the tambora.

    And then, its time to DANCE!!!

    Day 8 Magical Colors of Amber: Coffee, Amber & Sugar

    From the mountains of the Septentrional down to the Amber Coast, todays journey takes us back in

    time to visit a government coffee plantation in the lovely mountains of the Septentrional.

    The finest coffee available in the Dominican Republic grows at this altitude, where old plantations of

    Arabica still thrive.

  • The coffee farm we will visit was appropriated by the

    ruthless dictator, Rafael Trujillo, during his 31 year grip on the

    country. The plantations overgrown gardens and slightly eerie house still reverberate with the voices

    of those who suffered there at the hands of El Jefe.

    The three Mirabal Sisters are beloved Dominican heroines who defied the dictator and were possibly

    held in this house on the night of their assassination. Nearby is a hauntingly beautiful memorial to

    these brave women at the site where their car and bodies were found at the bottom of a steep incline

    off a lonely road.

  • The Dominican Republics Septentrional mountain range is also rich in amber and famous for the only

    blue amber in the world. We will visit a mine and learn about Dominican ambers ancient past and its

    future from local miners, middlemen and artisans who work it.

    Working our way down the scenic mountain highway, we will lunch in the lodge at Tubagua Eco-

    Plantation, while enjoying a spectacular view of the entire Atlantic

    coast spread out below us.

    Trujillo also appropriated the entire sugar industry, including

    the plantations and the mills. We will see the sugar cane

    fields and the old mill in Villa Montellano on the Amber Coast,

    so named for the pieces of amber which wash down from the

    mountains in the rivers and are deposited along the beaches

    in this area.

    Day 9 Sosua & Cabarete: An Historical Refuge and World Class Beaches

    It could be said that the only good thing about the Trujillo dictatorship was his 1938 offer of a refuge

    for German and Austrian Jews who were fleeing from the Nazis. Beginning in 1940 some 800 Jewish

    refugees received Dominican visas and settled on land given to them by Trujillo, formerly the site of a

    United Fruit Company banana plantation. There they began to farm, organizing a cooperative dairy

    and meat production with the resources provided them by the government. Famous for its cheeses,

    Productos Sosua is still managed by the descendants of the original settlers. The Jewish Museum in

    town will illuminate this unique history for us.

    Driving east along the Atlantic Ocean, we reach the home of the World Cup Kite Surfing and Master

    of the Ocean competitions at the bustling seaside village of Cabarete. Drawing avid surfers from all

    over the world, the beach is lined with restaurants, shops and hotels and is a lovely place to relax and

    watch the acrobatic kite surfers leap up into the air as we dine al fresco on the beach under the

    palms.

  • Day 10 Dominican Dream: Altamira - Green Diamond

    Dominican boys dream of becoming a baseball player in major leagues of the USA. Succeeding is

    like winning the lottery -- an escape from the poverty so prevalent in the Dominican Republic.

    Altamira is the home of Bartolo Colon, a beloved local son, who has lived that dream as a major

    league pitcher. Learn why Bartolo is a hero in the eyes of his hometown and a true inspiration for

    boys still pitching balls on the playing fields of every Dominican town.

    Altamira is not only known as the Green Diamond because of baseball, but also because it is an

    ecological treasure with verdant mountains and rushing rivers. We visit one small, traditional

    community on the banks of the Bajabonico River, where we are invited for a delicious Dominican

    lunch in a most picturesque and traditional rural home, followed by the unforgettable African-inspired

    music of Guayumbo, complete with unforgettable, tree-trunk drums called Atabales.

    .

  • Day 11 Manatees & a Puerto Plata Tradition - Bombones de Melao

    Fall in love with the gentle creatures once known as sea cows indeed, these pacific vegetarians

    graze on marine grasses which grow on the bottom of the lagoon, Estero Hondo. Once an important

    source of food and bone for the Taino people, this group of some 40 manatees is now protected by

    the Dominican government in a large ocean sanctuary. The lagoon of Estero Hondo is included in the

    sanctuary and is a tranquil place of true tropical beauty. We will learn about the abundant marine life

    and birds, the different kinds of mangroves and with luck, see the manatees in their native setting.

  • Weather permitting, we will go back in time, fording a river, to

    visit the site of a 100 year old family business, Bombones de

    Melao.

    The artisanal

    process begins with

    pressing the

    sugarcane, collecting its

    juice and then boiling it

    down into syrup in an

    enormous cauldron over an

    open fire. The syrup, called

    melao, is then baked into

    delicious little breads in a

    huge wood-fired oven.

    Satisfied with the relatively small distribution of their

    bombones, this family has chosen to continue their production in the labor-intensive, time-honored

    manner of three generations and the resulting sweet breads are a famous tradition, unique to Puerto

    Plata. Be sure to take some home to enjoy with your morning coffee!

    Day 12 Departure from Santiago de los Caballeros (STI) or Puerto Plata (POP)