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! Please note: This template was
designed to match the Client’s website to reinforce branding. Please compare at: www.preciseportions.com
www.PrecisePortions.com
Ann-Marie Stephens
Ed Stephens
Portion Control Weight Loss
Dinnerware System
for
Health and Wellness Programs
Precise Portions © 2011
What Do We Want Today?
Your Support and Counsel
Access to Your Constituents
Employees
Associates
Staff
Students
Friends & Neighbors
Your Families
Access to Your Health and Wellness
Programs
3
So What Is It?
Portion Control Plates, Bowls, and
Glasses
4
So What Is It?
With Menu Planning and Calorie
Budgeting Placemats
5
So What Is It?
With a Quick Start Guide
6
But Really, It’s the Easiest Thing to Get Started.
“Just Stay Within the Lines!”
What’s the Science?
Everett E. Logue, PHD:
"Although we saw similar patterns of weight loss related to reduced dietary fat consumption, increased fruit and vegetable consumption, increased physical activity and increased planned exercise, the target behavior that induced
the greatest weight loss was portion
control." 7
What’s the Science?
This Is According to a 2 Year Obesity
Study
Led by Summa Health System Researchers
in Akron, Ohio
Funded by the U. S. Department of Health
and Human Services
8
Why Does This Matter?
Health Care Costs
Increasing Risk, Given Increasing Obesity
Trends!
9
0%
10%
20%
30%
40%
50%
60%
70%
20072020
Obesity RateAmong Adults
Health Care Costsfor Obesity RelatedConditions
CONGRESSIONAL BUDGET OFFICE: “How Does Obesity in Adults Affect Spending on Health Care? Economic and Budget Issue Brief” September 8, 2010
Why Does This Matter?
Lost Worker Productivity
10
0
2
4
6
HighProductivity Medium
Productivity LowProductivity
LOST DAYS PER EMPLOYEE IN 2009 (Unplanned Absences)
Watson Wyatt Worldwide – The Health and Productivity Advantage – Staying @ Work Study.pdf
Why Does This Matter?
Lost Worker Productivity
11
0
2
4
6
HighProductivity Medium
Productivity LowProductivity
LOST DAYS PER EMPLOYEE IN 2009 (Disability)
Watson Wyatt Worldwide – The Health and Productivity Advantage – Staying @ Work Study.pdf
Why Us?
Precise Portions
Dietitian – Designed
Beautiful Dinnerware
Interesting, Integrated Portion Control
Guidelines Woven Discreetly into the
Design
Compare This to the Industrial Looking
Dinnerware of Our Competitors!
12
Why Us?
Precise Portions
The Most Complete and Comprehensive
Portion Control Solution in the Marketplace!
Good for the Whole Family and Guests Alike
The Best Value for the Money
World-Class Customer Service
Microwave Safe Versus the Non-Microwave Safe
Versions of Our Competitors
Portion Control You Can Be Proud Of!
13
How Our System Works
14
What You Get
Our Competitors Precise Portions
Non-Microwaveable Melamine Plastic Plate
Microwave-Safe
Porcelain Plate
Microwave-Safe
Porcelain Bowl
Portion Control Glass
Menu/Meal Planning
Placemats
Quick Start Guide
15
Teach The Children Well!
16
17
Health and Wellness Programs Save $$
Health and Wellness Programs Work!
18
19
Health and Wellness Programs Are Fun!
Summary & Next Steps
We Are Asking That the Precise Portions
Weight Loss Dinnerware System Be
Included to Further Enhance Your
Employees’ Productivity and Well-Being.
Who Is the Right Person to Talk to About
This Today?
We Thank You for Your Support!
20
21
Email or Call Us at: [email protected]
or call 866-591-DIET (3438) Ann-Marie Stephens
Ed Stephens
Visit Our Website:
www.PrecisePortions.com
Precise Portions © 2011
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