PCBSA Meeting Agenda: • Convention and Induction of Officers (August 28, 2014) • IFEX 2015 July 12, 2014 – Manila Polo Club
Dec 13, 2015
PCBSA Meeting
Agenda:• Convention and Induction of Officers
(August 28, 2014)
• IFEX 2015
July 12, 2014 – Manila Polo Club
Menu
Caesar Salad with CondimentsCreamy Potato Salad
Chicken Ala PobreCobbler Fillet with
Lemon Caper SauceSautéed Vermicelli Noodles
Gratinated VegetablesSteamed Rice
Rolls and Butter
Creamy Fruit SaladCream Puff Tower
Iced Tea or Coffee or Tea
Induction of Officer - Manila Polo Club
• 25 Tables reserved Mr. Rey Go (10pax / table)
o 4 tables – c/o Columbia Int'l Food Products Inc.o 4 tables – c/o WL Food Products Inc.o 4 tables – c/o Markenburgo 1 table – c/o Prifoodo 1 table – c/o H&Yo 1 table – c/o Jalrosono 1 table – c/o People Snacko 1 table – c/o Annie Candyo 1 table – c/o Nation Confectioneryo 1 table – c/o LinkageTOTAL 19 Table – as of last June 5 meeting.
• Invitation printing - Mr. Alex Gabrielo _______ pc of invitation per company.
• Loot bag printing – Mr. Jimmy Cu• Banner printing - _______________• Sample consolidation (loot bag) – __________________• Newspaper ad (2 days before the event) – _________• 1-2 Usherette representative (15 ladies)
o Registrationo Assist / lead guest to their tableso Assist at display area
• Display area – (3ft x 3ft) per membero 1-2 representative to set up the display area
Induction of Officer - Manila Polo Club
P R O G R A M M E
I. Registration of Guests & Members . . . . Registration CommitteeII. Invocation . . . . . . . . . . . . . . . . . . . . . . . . Mr. Michael Kho
KSK Food ProductsIII. National Anthem
IV. Welcome Remarks . . . . . . . . . . . . . . . . . Mr. Frankie Co Sweetworld Inc.
V. Introduction Ceremony………………… Mr. Guilbert Go, FFCCCII EVP
& PCBSA Officers & Members* Introduction of Association Officers & Members* Turnover Ceremony* Presentation of Certificate Appreciation* Photo OpVI. DinnerVII. Message of PCBSA President . . . . . . . . Mr. Reynaldo Go
Columbia Int'l Food Products Inc
VIII. Introduction of Guest Speaker . . . . . Mr. Jimmy CuMarkenburg
Special Guest Speaker- Sen. Loren LegardaPresentation of Certificate of Appreciation to Guest Speaker
IX. Introduction of Guest Speaker . . . . Mr. William Lim WL Food Products Inc.
Special Guest Speaker- Ms. Risa HontiverosPresentation of Certificate of Appreciation to Guest Speaker
X. Introduction o Guest Speaker . . . . . . Mr. Henny Young
MiramarSpecial Guest Speaker- Dr. Kenneth Hartigan-Go, FDA DirectorPresentation of Certificate of Appreciation to Guest Speaker
XI.Closing Remarks . . . . . . . . . . . . . . . . . . . Mr. Alexander Gabriel
Nation Confectionery
Master of CeremoniesMr. Kent Kho
People's Snack
Induction Ceremony 2012
P R O G R A M M E
I. Registration of Guests & Members . . . . Registration CommitteeII. Invocation . . . . . . . . . . . . . . . . . . . . . . . .
III. National Anthem
IV. Welcome Remarks . . . . . . . . . . . . . . . . .
V. Introduction Ceremony…………………
* Introduction of Association Officers & Members* Turnover Ceremony* Presentation of Certificate Appreciation* Photo OpVI. DinnerVII. Message of PCBSA President . . . . . . . .
VIII. Introduction of Guest Speaker . . . . .
Special Guest Speaker- Presentation of Certificate of Appreciation to Guest Speaker
IX. Introduction of Guest Speaker . . . .
Special Guest Speaker- Presentation of Certificate of Appreciation to Guest Speaker
X. Introduction of Guest Speaker . . . . . .
Special Guest Speaker- Presentation of Certificate of Appreciation to Guest Speaker
XI.Closing Remarks . . . . . . . . . . . . . . . . . . .
Master of Ceremonies
Induction Ceremony 2014