Eggs wspólna prezentacja
Aug 06, 2015
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- 1. Pupils projects Comenius team Poland Eggs
- 2. Egg salad Bartek, Dawid, Pawe i Przemek
- 3. Components: Hard-boiled eggs
- 4. parsley
- 5. celery
- 6. pickled cucumbers
- 7. carrots
- 8. Cook the vegetables (except for pickled cucumbers)
- 9. Peel them
- 10. Cut into small pieces
- 11. And sweet corn and mix with mayonnaise and mustard
- 12. Pancakes Micha, Maciek, Karol, Krzysztof i Maciek
- 13. Ingredients: two eggs two glasses of flour two glasses of milk a pinch of salt one teaspoonful of sunflower oil half a teaspoon of vanilla sugar Serve with: strawberry or raspberry jam or chocolate cream Mix eggs, milk and flour with a mixer. Add a pinch of salt, vanilla sugar and continue mixing until the mixture is fluffy. Pour a few drops of sunflower oil onto a frying pan. When the oil is hot, pour a little of mixture. Spread the butter on the pan and cook till the lower side turns golden brown. Then turn to the other side. When the pancake is ready remove it from the pan. After frying, spread jam or sprinkle sugar over top. Pancakes
- 14. Tasting
- 15. Hard-boiled eggs Krzysztof and Eryk
- 16. Cooking eggs is a simple task, but it is worth to know some useful tips. Insert the egg slowly into salted boiling water so as not to break the egg. If you want to get a soft-boiled egg cook it for 3,5 minutes. After 6 minutes of cooking you will get hard-boiled egg.
- 17. Its ready!
- 18. You can eat it with a sandwich
- 19. Home-made noodles Beata, Kasia and Marek
- 20. Ingredients: 3 eggs 600 g flour Make a well in a pile of flour and crack the eggs into it. Start mixing. When it stops sticking to the hands, leave for 15 minutes.
- 21. Knead the dough
- 22. Roll it out on a flat surface
- 23. Cut into stripes and put into the pasta machine.
- 24. Drop the noodles into salted boiling water. Take them out when they are
- 25. You can eat them with soup, souce (e.g. spaghetti) or cottage cheese.
- 26. Scrambled eggs Martyna, Karolina, Jagoda, Kinga i Ola
- 27. Ingredients: four eggs salt and pepper butter Components:
- 28. Heat butter in a pan. Then add eggs and quickly stir until thicken and then add salt. Serve with bread. Bon appetite ! Scrambled eggs
- 29. It's delicious !
- 30. Omelette Martyna, Karolina, Jagoda, Kinga i Ola
- 31. Ingredients: 5 eggs 5 tbs milk salt and pepper 2 tbs butter Omelette:
- 32. Directions: Mix eggs, milk, flour, add salt and pepper. Heat butter on a pan. Spill the mixture on the hot pan. Fry it on both sides. Enjoy your meal ! BON APPETITE ! Omelette
- 33. It's delicious!
- 34. Egg spread Martyna, Karolina, Jagoda, Kinga i Ola
- 35. Ingredients: white cheese 3 tbs cream 3 eggs 1 tbs mustard chives salt and pepper. Egg spread:
- 36. Mix cheese and sour cream. Add chopped eggs, chives, mustard, salt and pepper and blend it. Egg spread:
- 37. It's delicious!
- 38. You can see how we prepared proziaki on: http://dreht- comenius.blogspot.com/search/label/ proziaki
- 39. You can see how we prepared pierogi on: http://dreht- comenius.blogspot.com/2013/11/pier ogi_21.html
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