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CHRISTMASCELEBRATIONS& GATHERINGS
Celebrate the fest ive season with col leagues , f r iends and family. Let the Fest ive per iod begin.
Choose f rom our three course ce lebrat ion menu.2nd December
£34.50 PER PERSON
CHRISTMASCE L E BRATIONS& GATHERINGS
Celebrate the fest ive season with col leagues , f r iends and family. Let the Fest ive per iod begin.
Choose f rom our three course ce lebrat ion menu.2nd December
£34.50 PER PERSON
PARTY NIGHT 2ND DECEMBE R
SWEET POTATO AND BUTTERNUT SQUASH SOUP
CHICKEN LIVER AND SMOKED BACON PÂTÉ
◆ ◆ ◆ ◆ ◆ ◆ ◆
TRADITIONAL ROAST TURKEYwith trimmings
ROAST BEEF with creamy peppercorn sauce served with mustard mash
ROASTED VEGETABLE LASAGNE (V)
◆ ◆ ◆ ◆ ◆ ◆ ◆
CHOCOLATE FUDGE CAKE
CHRISTMAS MESSEton Mess with a Christmas twist
LUNCHC H RIST MA S
Choose from our del ic ious fest ive lunch menu and enjoy an af ternoon with col leagues out of the working environment.
From 11th December
2 COURSES £13.95 | 3 COURSES £16.95
CREAM OF POTATO AND LEEK SOUP with bacon bits and cheese
BRANDY LACED CHICKEN LIVER AND SMOKED BACON PÂTÉ
MELON, FETA & CUCUMBER SALADwith mint leaves and pecan
HAGGIS BONBONwith creamy pepper sauce
◆ ◆ ◆ ◆ ◆ ◆ ◆
TURKEY with all the Xmas trimmings
CHICKEN CURRYwith sticky rice
ROAST BEEF with creamy peppercorn sauce mustard mash
RISOTTO
HADDOCK GOUJONS with handcut chips and peas
◆ ◆ ◆ ◆ ◆ ◆ ◆
RHUBARB PANNACOTTA
CHRISTMAS MESS Eton Mess with a Christmas twist
LUNCHC H RIST MA S
Choose from our del ic ious fest ive lunch menu and enjoy an af ternoon with col leagues out of the working environment.
From 11th December
2 COURSES £13.95 | 3 COURSES £16.95
PARTY NIGHTSRAISE A GL A SS AN D CELEBR ATE
PART Y DIN N E R
Celebrate the end of the year with fr iends and col leagues . Bubbly on arr iva l with a l ive band who wi l l have you dancing
into the wee smal l hours .Avai lable 8th, 9th, 15th, 16th, 22nd & 23rd December.
£43.50 PER PERSON
PARTY NIGHTS LIVE BAND MIC HIGAN
AND DJBUBBLYon arrival
◆ ◆ ◆ ◆ ◆ ◆ ◆
CREAM OF POTATO AND LEEK SOUPwith bacon bits and cheese
PARSNIP AND CHESTNUT TARTLET (V)
SMOKED SALMON MOUSSE
◆ ◆ ◆ ◆ ◆ ◆ ◆
TRADITIONAL ROAST TURKEYwith trimmings
ROAST BEEF with creamy peppercorn sauce served with mustard mash
FESTIVE FISH AND LEEK PIEwith seasonal veg
ROASTED VEGETABLE LASAGNE (V)
◆ ◆ ◆ ◆ ◆ ◆ ◆
CHOCOLATE FUDGE CAKE
CHRISTMAS MESS Eton Mess with a Christmas twist
PARTY NIGHTSR AIS E A GL A SS AN D C EL EBRATE
PART Y DIN N E R
Celebrate the end of the year with fr iends and col leagues . Bubbly on arr iva l with a l ive band who wi l l have you dancing
into the wee smal l hours .Avai lable 8th, 9th, 15th, 16th, 22nd & 23rd December.
£43.50 PER PERSON
TO REMEMBERA C HRIST MA S DAY
The best meal of the year. Invite ever yone to get together for g iv ing and shar ing over
a three course Chr istmas Day lunch.
£55 PER PERSON
SPICED PARSNIP AND CAULIFLOWER SOUP (V)
BRANDY LACED CHICKEN LIVER delicious smooth liver & smoked bacon pâté, served with oatcakes & chutney
MELON AND PRAWN COCKTAILclassic prawn cocktail with the addition of sweet melon
SMOKED SALMONand beetroot salad
◆ ◆ ◆ ◆ ◆ ◆ ◆
TURKEY with all the Xmas trimmings
FESTIVE FISH AND LEEK PIEwith seasonal veg
ROAST BEEF with peppercorn sauce mustard mash
CREAMED LEEK TARTLET with seasonal salad
◆ ◆ ◆ ◆ ◆ ◆ ◆
XMAS PUDDING with brandy cream
CHRISTMAS MESS Eton Mess with a Christmas twist
RHUBARB PANNACOTTA
◆ ◆ ◆ ◆ ◆ ◆ ◆
COFFEE and shortbread
TO REMEMBERA CHRIST MA S DAY
The best meal of the year. Invite ever yone to get together for g iv ing and shar ing over
a three course Chr istmas Day lunch.
£55 PER PERSON
HOGMANAYRAISE A GL A SS AN D CELEBR ATE
HO GMANAY FAMILY PART Y
Bring in the New Year with a l l your family. You’ l l have Canapés & bubbly to begin
fol lowed by a Buffet ser ved at your table and Music by res ident DJ with piper to br ing in the bel l s , f inishes @ 3am.
Sausage and bacon rol l s af ter midnight . A great par ty guaranteed.
£37.50 PER PERSON
MEAL SERVED FROM 7PM WITH ENTERTAINMENT STARTING
AROUND 9.45PM TIL 3AM.
HOGMANAYR AIS E A GL A SS AN D C EL EBRATE
HOGMANAY FAMILY PART Y
Bring in the New Year with a l l your family. You’ l l have Canapés & bubbly to begin
fol lowed by a Buffet ser ved at your table and Music by res ident DJ with piper to br ing in the bel l s , f inishes @ 3am.
Sausage and bacon rol l s af ter midnight . A great par ty guaranteed.
£37.50 PER PERSON
AVONBRIDGEGIVE THE GIFT OF
Treat someone to a l i t t le luxur y with a gi f t card or choose a per fect l y ta i lored exper ience with a gi f t voucher.
To purchase your gi f t card or exper ience please v is i t our websi te.
THEAVONBRIDGE.CO.UK
AVONBRIDGEGIVE THE GIFT OF
Treat someone to a l i t t le luxur y with a gi f t card or choose a per fect l y ta i lored exper ience with a gi f t voucher.
To purchase your gi f t card or exper ience please v is i t our websi te.
THEAVONBRIDGE.CO.UK
BOXING DAYA D E L I G HT F U L L UNCH ON
£24.95 PER PERSON
BOXING DAYA D E L I G H T F U L L UNCH ON
A chance to wind down af ter Chr istmas.Enjoy a lav ish and le isure ly four course feast for lunch.
Choose f rom del ic ious s tar ters , c lass ic main courses and the sweetest of desser ts .
£24.95 PER PERSON
NEW YEAR’S DAYA DECADENT L UNCH ON
£29.95 PER PERSON
NEW YEAR’S DAYA DECADENT L UNCH ON
A great s tar t to the New Year with a del ic ious four course lunch.Choose from del ic ious s tar ters , c lass ic main courses
and the sweetest of desser ts .
£29.95 PER PERSON
BOOKING FORMAVON BRIDGE
To confirm your booking please complete, s ign and return the form inc luding a non-refundable deposi t of £10 per person within 14 days of making your booking. Fai lure to confirm your booking
within 14 days may resul t in your booking being cancel led. F inal balances are required to be paid by the 31st October,
any bookings made beyond this date wi l l require to be paid in ful l , on the day of booking
DEPOSITS ARE NON REFUNDABLE IN THE EVENT OF CANCELATION
Name: ......................................................................................................................................
Company/Party Name: ..............................................................................................................
Address: ...................................................................................................................................
................................................................................................................................................
................................................................................................................................................
Tel: (Day) ................................................. Tel: (Evening) .........................................................
Party Date: ...............................................................................................................................
Arival Time: .............................................. Leaving Time: .........................................................
Which Event (please circle) FEST IVE LUNCH
PART Y NIGH T
CHRIST MAS DAY
BOXING DAY HO GMANY NEW YEAR’S
DAY
Number of Adults: ..................................... Child (3-14): ..........................................................
Deposit: .................................................... Full balance: ...........................................................
Method of payment: .................................. Type of card ............................................................
PLEASE CHARGE MY CREDIT/DEBIT CARD:
Card No: ..................................................................................................................................
Start date .................................. Expiry date: ............................... Issue number ........................
We will contact you to obtain your 3 digit security number if you wish to pay via credit debit card.
Signature ....................................................................................Date: ....................................
DINING: ALL MENUS ARE SUBJECT TO CHANGES ACCORDING TO SEASONAL AVAILABILITY. A PRE-ORDER MAY BE REQUESTED. FOR SPECIAL DIETARY REQUIREMENTS OR ALLERGY INFORMATION, PLEASE ASK FOR DETAILS. A DEPOSIT OR FULL PRE-PAYMENT MAY BE REQUIRED FOR ANY BOOKINGS.
ACCOMMODATION: ALL PRICES BASED ON TWO PEOPLE SHARING. TERMS AND CONDITIONS APPLY, PLEASE SEE THE WEBSITE FOR DETAILS OR ASK AT TIME OF BOOKING. ALL PACKAGES ARE SUBJECT TO AVAILABILITY.
PAYMENTS & CANCELLATIONS: FINAL BALANCES ARE REQUIRED TO BE PAID BY THE 31ST OCTOBER, ANY BOOKINGS MADE BEYOND THIS DATE WILL REQUIRE TO BE PAID IN FULL, ON THE DAY OF BOOKING.
For more details or to book THE AVONBRIDGE
THEAVONBRIDGE.CO.UK [email protected]
T: 01698 420525
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