7 3 - 9 1 0 F 2 E B Y R R U A A I , I N N N D E I A H C st GLOBAL MILLING CONFERENCE Venue: Vivanta by Taj Connemara Hotel, Chennai, INDIA Assocom-India Pvt. Ltd. Assocom-India Pvt. Ltd. Grain & Feed Milling Technology Grain & Feed Milling Technology ORGANIZERS ORGANIZERS SAFETY, SUSTAINABILITY AND FOOD SUPPLY IN MILLING FOR THE 21ST CENTURY
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7 3-9 10 F 2E B YR RUA
AI, IN NN DE IAHC
st
GLOBAL MILLINGCONFERENCE
Venue: Vivanta by Taj Connemara Hotel, Chennai, INDIA
Assocom-India Pvt. Ltd.Assocom-India Pvt. Ltd. Grain & Feed Milling TechnologyGrain & Feed Milling Technology
ORGANIZERSORGANIZERS
SAFETY, SUSTAINABILITY AND FOOD SUPPLY IN MILLING FOR THE 21ST CENTURY
Day 2Friday February 8, 2013
09:00-10:30 Session 1: Opening & Keynote presentation09:00-09:10 Welcome: Raj Kapoor & Roger Gilbert
Managing Director, Assocom, India and Publisher,Grain and Feed Milling Technology magazine, UK
09:10-09:30 Keynote Address: Global Grain Production and ProspectsSpeaker: Gary C. Martin (To be confirmed) (TBC)President and CEO, North American Export Grain Association
09:30-09:45 India Grain Production & ProspectsSpeaker: Dr H.S. Gupta (TBC)Director, Indian Agricultural Research Institute (IARI)
09:45-10:00 Global Demand & Supply - FoodSpeaker: Atul Chaturvedi (TBC)CEO, Adani Wilmar Limited
10:00-10:15 Global Demand & Supply – FeedDr. Dinesh Bhonsale (Confirmed)President, CLFMA, AB Vista South Asia
10:15-10:30 Chief Guest: Professor K.V. Thomas (TBC)Honourable Minister of State (Independent Charge), Ministry of Consumer Affairs, Food and Public Distribution, Government of India
10:30-10:45 Platinum Sponsor (To be announced)10:45-11:15 Tea/Coffee
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1
PROGRAMMEDay 1: Thursday February 7, 2013
09:30-17:00 Delegate badge pick-up18:00-20:00 Reception
11:15-12:00 Session 2: Food SecurityChairman: Sudhir Kumar, IAS (TBC)Secretary, Department of Food and Public Distribution, Ministry of Consumer Affairs, Food and Public Distribution, Government of India
11:15-11:35 Topic title to come11:35-12:00 New Processes for Grain and Feed Production
Speaker: Professor Swapan Datta (TBC)Deputy Director General (Crop Sciences), Indian Council of Agricultural Research
14:50-15:15 Topic title to comeSpeaker: B. Soundararajan (TBC)Chairman, Suguna Poultry Farm Limited
15:15-15:45 Tea/Coffee
15:45-16:45 Session 5: Feed Milling DevelopmentsChairman:
15:45-16:05 Topic title to comeSpeaker: Dr. Ram Rajasekharan (TBC)Director, Central Food Technology Research Institute (CFTRI), Council of Scientific and Industrial Research
16:05-16:25 Topic title to comeSpeaker: Adi Narayan Gupta (TBC)President, Roller Flour Millers’ Federationof India
12:00-12:45 Session 3: Feed Safety and SupplyChairman: Roger Gilbert (TBC)
12:00-12:20 Topic title to comeSpeaker: To be advised
12:20-12:45 Topic title to comeSpeaker: To be advised
12:45-14:30 Networking Lunch
14:30-15:15 Session 4: Food SafetyChairmen: K. Chandramouli (TBC)Food Safety and Standards Authority of India
14:30-14:50 Topic title to comeSpeaker: Royal S. Kumar (TBC)President, Tamiland Roller Flour Millers’ Federation of India
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3 &
4
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17:20-17:40 Topic title to comeSpeaker: Vijay Setia (TBC)President, All India Rice Exporters Association (AIREA)
17:40-18:00 Sponsor’s Presentation (To be announced)18:30- Gala DinnerOnwards
Day 3Saturday February 9, 2013
09:00-10:30 Session 7: Storage & TransportationChairman:
09:00-09:20 Topic title to come Speaker: B.B. Pattanaik (TBC)Managing Director, Central Warehousing Corporation
09:20-09:40 Topic title to comeSpeaker: Pranav Adani (TBC)Executive Director, Adani Wilmar Limited, India
09:40-10:00 Topic title to come (FCI)10:00-10:20 Topic title to come
Speaker: Siraj Chaudhry (TBC)Chairman, Cargill India Private Ltd
10:20-10:30 Sponsor’s Presentation (TBC)10:30-11:00 Tea/Coffee
11:00-11:20 Session 8: New TechnologiesChairman:
11:20-11:40 Topic title to comeSpeaker: Ajit Kumar (TBC)Director-cum-Vice Chancellor, National Institute of Food Technology Entrepreneurship and Management
16:25-16:45 Topic title to comeSpeaker: Somnath Chatterjee (TBC) Divisional Manager - Procurement and LogisticsITC Ltd - Agri Business Division
16:45-17:00 Sponsor’s PresentationJegadesan Palanisamy, Suguna Poultry Farm Limited
17:00-18:00 Session 6: Flour & Rice Milling DevelopmentsChairman:
17:00-17:20 Topic title to come
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7
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6
16:05-16:25 Topic title to comeSpeaker: To be advised
16:25-16:45 Topic title to comeSpeaker: To be advised
16:45-17:00 Sponsor’s PresentationWenger
17:00-17:45 Session 11: Closing keynote17:00-17:30 Our environment and sustainability
Speaker: To be advised17:30-17:45 Closing remarks
by Mr Roger Gilbert and Raj Kapoor
14:00-14:45 Session 9: Feed & Food ExtrusionChairman:
14:0014:20 Topic title to comeSpeaker: To be advised
14:20-14:40 Topic title to comeSpeaker: To be advised
14:40-14:50 Sponsor’s Presentation (To be announced)14:50-15:15 Tea/Coffee
15:15-17:00 Session 10: Colour Sorting & Processing DevelopmentsChairman:
15:45-16:05 Topic title to comeSpeaker: Dr. Sajid Alavi, Ph.D (To be confirmed)Associate Professor, Extrusion Processing, Dept. of Grain Science and Industry, Kansas State University
11:40-12:00 Topic title to comeSpeaker: Dr. Harsh Vardhan Batra (To be confirmed)Director, Defence Food Research Laboratory, Ministry of Defence
12:00-12:20 Topic title to comeSpeaker: Dr Saikat Datta Mazumdar (To be confirmed)Chief-Operating Officer (COO), NutriPlus Knowledge Programme, Agri-business and Innovation Platform (AIP), International Crops Research Institute for the Semi-Arid Tropics
12:20-12:30 Sponsor’s Presentation (To be announced)12:30-14:00 Lunch
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9 &
10
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All sponsors receive:1) Logo on GFMT & Conference
websites2) GFMT e-Newsletter/Global
Miller Blog (online)3) Logo on Wheat Update
Platinum Sponsor (US$10,000)
• 6 complimentary delegates passes
• Full-page advert on inside front cover of the programme
• Interview in GFMT (online and in print)
• Wheat Update interview• One premium booth at the
conference
Kit Sponsorship (US$3,000)• Bag, pen and writing pads• 2 complimentary
delegates passes• Half-page advert within
the programme
Lunch Sponsorship (US$6,000)
• 3 complimentary delegates passes
• Full-page advert within the programme
Dinner Sponsorship (US$8,000)
• 5 complimentary delegates passes
• Full-page advert within the programme
Gold (US$7,500)• 5 complimentary delegates
passes• Full-page advert on outside
back cover of the programme• One booth at the Conference
Silver (US$5,000)• 3 complimentary delegates
passes• Full-page advert within the
programme
Session Sponsorship (US$3,000)• 2 complimentary delegates
passes• Half-page advert within the
programme
Stall Size & Tariff3m x 2m = 6sq. mt.Rs. 50,000 (US$ 1000)
2m x 2m = 4sq. mt.Rs. 35,000 (US$ 700)
Sponsorship Contact
Tuti Tan(+44-1242-267707)([email protected])
Ashish Sabharwal(+91-9910375200)([email protected])
Souvenir & Stall Contact
Knitin Maheshwari(+91-9910375202)([email protected])
SOUV
ENIR Souvenir Tariffs Size (Print)
Back Cover Rs. 25,000 (US$ 500) 21 cms x 27 cms.Inside Cover Rs. 20,000 (US$ 400) 21 cms x 27 cms.Full Page (Color) Rs. 15,000 (US$ 300) 18 cms x 24 cms.Full Page (B/W) Rs. 10,000 (US$ 200) 18 cms x 24 cms.Half Page (Color) Rs. 7,500 (US$ 150) 18 cms x 10 cms.Half Page (B/W) Rs. 5,000 (US$ 100) 18 cms x 10 cms.Book Mark Rs. 10,000 (US$ 200) 13 cms x 18 cms.
SPO
NSO
RSH
IP
Tea/Coffee Break (US$1,500)
• 2 complimentary delegates passes
Lanyard (US$3,000)• 2 complimentary
delegates passes• Half-page advert within
the programme
STAL
L
Indian Participants: cheque in favour of Assocom-India Pvt. Ltd. or bank transfer as per following details.
Account Name: Assocom India Pvt. Ltd.Bank Name: Punjab National BankA/c Number: 1120002100061411
Branch: ECE House, K. G. Marg, New Delhi – 110001RTGS / NEFT IFS Code: PUNB0112000
Online PaymentOnline payment option available at http://assocom-india.com/gmc/registration.php
Registration ContactVithika Krishnawat (+91-9910375204) ([email protected])
Assocom-India Pvt. Ltd.#601, 6th Floor, DDA Building District Centre, Plot No. 4, Laxmi Nagar, Vikas Marg, Delhi - 110092 Tel.: +91-11-47575216 (50 Lines) Fax: +91-11-47675201Email: [email protected] Website: www.gmc.assocom-india.com
Accommodation at Vivanta by Taj Connemara Hotel (also venue of the Conference)Room rates are:Rs.5300/single room (US$94) and Rs.5800/double room (US$106).These rates includes breakfast and taxes.
Accomodation ContactDinesh Chauhan (+91-8527555011) ([email protected])
Registration Fee StructureInternational Delegate Fee: US$250/person Indian Delegate Fee: Rs. 10,000/person(includes reception on day 1, conference networking lunch and gala dinner on day two and lunch on day three plus all teas/coffees).
Payment DetailsInternational Participants: cheque / bank transfer in favour of Perendale Publisher Ltd :- 7 St George’s Terrace, St James’ Square Cheltenham, Glos Gl50 3PT, United Kingdom.
Account number: GB24MIDL40175361470604BIC: MIDLGB2103N
VenueVivanta by Taj Connemara HotelBinny Road, Chennai - 600002, Tamil Nadu, IndiaTel: +91-44-66000000 Fax: +91-44-66000555Email: [email protected]: http://www.vivantabytaj.com VE
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REGISTER HERE
CONTACT DETAILS
Assocom-India Pvt. Ltd.#601, 6th Floor, DDA Building District CentrePlot No. 4, Laxmi Nagar, Vikas Marg, Delhi - 110092Tel.: +91-11-47675216 (50 Lines)Email: [email protected]: www.gmc.assocom-india.com
Grain & Feed Milling Technology7 St George's Terrace, St James' Square, Cheltenham, Glos GL50 3PT, United KingdomTel: +44 1242 267700 Email: [email protected]: www.perendale.co.uk
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