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Breakfast A round The World

Nov 29, 2021




When it comes to choosing what to have for breakfast, most people are pretty set in their ways. They stick to whatever they normally have (cereal, oatmeal, maybe an egg sandwich) and go on their merry way without giving the meal much thought. But have you ever stopped to think about how breakfast differs in other countries? Although grains, breads and fruit make cameos in many parts of the world, the exact meals can actually vary quite a bit — not just in the type of foods served, but also in the quantity. Some countries begin the day with coffee and little else, while others sit down to a much larger meal. Some nations favor sweet tastes when it comes to the first meal of the day, while others opt for savory. 

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Breakfast is often called the most important meal of the day. This meal is often heavily connected to a country’s traditions and can tell you much about it. Breakfast around the world offers a window into different cultures and regional variations. While breakfast around the world may not be the rich, heavy meals they once were, they are still an important way of getting your day started off right.