Milk & Dairy Processing and Packaging Plants www.bajajprocesspack.com www.bajajmachines.com
Welcome message from author
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
Milk & Dairy Processing and Packaging Plants
www.bajajprocesspack.comwww.bajajmachines.com
Bajaj Processpack was founded in 1988 by a group of technocrats and engineers, who were pioneers of this industry with decades of experience in food & dairy processing and packaging industry.
Over the years our company adopted and integrated latest technologies available worldwide and collaborated with key international players which resulted in bringing together state-of-the-art technologies and equipment being offered on a turnkey basis to our clients.
Milk Collection / Storage / Heating/ Blending Tank Bulk Milk Cooling Tanks
Suitable to store / heat / blend milk and other value added milk products.
Available in single / double / triple layer with jacketing / insulation and stirrer for 200-20,000 ltr volume capacity in SS304/316 L.
Suitable to pasteurize milk / skimmed milk / butter / whey / cream and is skid mounted. Incorporates automation for steam / auto diversion / regeneration / chilling
Available in capacities from 500-20,000 l/ph.
Suitable to homogenize milk / ice cream mix / yoghurt, etc to find consistency.
Available from 200-10,000 l/ph capacity.
Pasteurizer � Plate Type Homogenizer
Suitable for separating of fat / cream from milk for standardization.
Available in 200-10,000 l/ph capacities.
Cream Separator Milk Boiling / Mawa / Khoa Kettle
Suitable to concentrate milk to make khoa / mawa / milkcake / ghee and other value added milk products. Fitted with PTFE lined scraper/geared motor and ARV/SRV/product outlet valve/strainer/steam trap.
Also available kettle for Rasgulla/Syrup
Available in 100/150/200 ltr volume capacities.
CIP System (Clean-in-Place)
CIP Systems are required for thorough cleaning of various equipment / pipelines installed in dairy / food or beverage industries. CIPs greatly reduce microbial growth in the product and enhances product quality.
CIP system includes equipment, pipeline flour sequence control. According to the hydrodynamic analysis, CIP is capable of cleaning of equipments by controlled high pressure flow of cleaning liquids in flow-in-circle operation.
Dairy plants commissioned on turnkey basis for:
Milk & Dairy Processing and Packaging Plants
Fresh Milk Processing & Packaging
Milk collection
Bulk milk chiller
Milk storage tank
Pasteurizer
Homogenizer
Glass bottle/pouch packaging machines
Yoghurt
Powder mixing
Incubation / culture innoculation tank
Pasteurizer
Homogenizer
Cup filling
Incubation
Cold storage
Ice Cream
Batch Pasteurizer
Homogenizer
Plate chiller
Cooling/ageing vat
Continuous freezer
Chocolate dip tank/candy lolly tank
Hardening room
Cup/Cone filling
Flavoured Milk
Blending tank
Sugar syrup preparation system
Bottling machine for Glass/PP bottles
Sterilizer
Milk & Dairy Plant Layout: From milk reception to final packing
Ghee/Butter
Cream pasteurizer
Butter Extruder
Cooking kettle for ghee
End packaging in HDPE/Metal container/Pouches
Cottage Cheese
Milk heating tank
Coagulation vat
Hoop pressing
Cooling/Cutting
Vacuum packaging
Suitable for cooling / storage of fresh milk up to 4°C. Integrated with suitable chilling system.
Available in capacities from 500-10,000 ltr volume capacity in SS304/316 L.
Milk Supply
Weigh scale Milk Chiller
Weigh bowl
Dump Tank
Inline Filler
Milk Pump
Cream Separator
Homogenizer
Storage Tank
Pasteurizer
Conveyor
RECEPTION
PROCESS PRODUCTS
MILK
YOGHURT
ICE CREAM
CHEESE
Bajaj Processpack was founded in 1988 by a group of technocrats and engineers, who were pioneers of this industry with decades of experience in food & dairy processing and packaging industry.
Over the years our company adopted and integrated latest technologies available worldwide and collaborated with key international players which resulted in bringing together state-of-the-art technologies and equipment being offered on a turnkey basis to our clients.
Milk Collection / Storage / Heating/ Blending Tank Bulk Milk Cooling Tanks
Suitable to store / heat / blend milk and other value added milk products.
Available in single / double / triple layer with jacketing / insulation and stirrer for 200-20,000 ltr volume capacity in SS304/316 L.
Suitable to pasteurize milk / skimmed milk / butter / whey / cream and is skid mounted. Incorporates automation for steam / auto diversion / regeneration / chilling
Available in capacities from 500-20,000 l/ph.
Suitable to homogenize milk / ice cream mix / yoghurt, etc to find consistency.
Available from 200-10,000 l/ph capacity.
Pasteurizer � Plate Type Homogenizer
Suitable for separating of fat / cream from milk for standardization.
Available in 200-10,000 l/ph capacities.
Cream Separator Milk Boiling / Mawa / Khoa Kettle
Suitable to concentrate milk to make khoa / mawa / milkcake / ghee and other value added milk products. Fitted with PTFE lined scraper/geared motor and ARV/SRV/product outlet valve/strainer/steam trap.
Also available kettle for Rasgulla/Syrup
Available in 100/150/200 ltr volume capacities.
CIP System (Clean-in-Place)
CIP Systems are required for thorough cleaning of various equipment / pipelines installed in dairy / food or beverage industries. CIPs greatly reduce microbial growth in the product and enhances product quality.
CIP system includes equipment, pipeline flour sequence control. According to the hydrodynamic analysis, CIP is capable of cleaning of equipments by controlled high pressure flow of cleaning liquids in flow-in-circle operation.
Dairy plants commissioned on turnkey basis for:
Milk & Dairy Processing and Packaging Plants
Fresh Milk Processing & Packaging
Milk collection
Bulk milk chiller
Milk storage tank
Pasteurizer
Homogenizer
Glass bottle/pouch packaging machines
Yoghurt
Powder mixing
Incubation / culture innoculation tank
Pasteurizer
Homogenizer
Cup filling
Incubation
Cold storage
Ice Cream
Batch Pasteurizer
Homogenizer
Plate chiller
Cooling/ageing vat
Continuous freezer
Chocolate dip tank/candy lolly tank
Hardening room
Cup/Cone filling
Flavoured Milk
Blending tank
Sugar syrup preparation system
Bottling machine for Glass/PP bottles
Sterilizer
Milk & Dairy Plant Layout: From milk reception to final packing
Ghee/Butter
Cream pasteurizer
Butter Extruder
Cooking kettle for ghee
End packaging in HDPE/Metal container/Pouches
Cottage Cheese
Milk heating tank
Coagulation vat
Hoop pressing
Cooling/Cutting
Vacuum packaging
Suitable for cooling / storage of fresh milk up to 4°C. Integrated with suitable chilling system.
Available in capacities from 500-10,000 ltr volume capacity in SS304/316 L.
Milk Supply
Weigh scale Milk Chiller
Weigh bowl
Dump Tank
Inline Filler
Milk Pump
Cream Separator
Homogenizer
Storage Tank
Pasteurizer
Conveyor
RECEPTION
PROCESS PRODUCTS
MILK
YOGHURT
ICE CREAM
CHEESE
Automatic Milk & Ghee Filling and Sealing Machine
Automatic Glass Bottle Cap Sealer
Fresh Milk & Ghee Packaging in Bottles / Jars
Flavoured Milk Packaging / Sterilizing In Glass / PP Bottles
Rinser / Filler / Capper (for Glass/PP Bottles) Counter-Pressure Sterilizer Retort
Ice-cream, Yoghurt Cup Filling / Sealing
Head office: B-136, Sector 63Noida, Uttar Pradesh 201301, IndiaTel: +91 120 463 9950-99 Fax: +91 120 463 9951Email: [email protected]
www.bajajprocesspack.com
+91 120 463 9950
www.bajajmachines.com
GC - BL Filler Can Seamer
Semi-Automatic Can / Bottle Filler & Seamer
Capacity up to 1,200 cups/hr
Bottle / Jar Shrink Sleeve Label Applicator
Available in capacities from 1,000-10,000 bottles/hr Available in capacities from 500-5,000 bottles/batch
Available in capacities from 1000-10,000 bottles/hr
Cap Sealer
Available in capacities from 500-2,000 bottles or cans per hour
ISH
TIH
AA
R / S
ept. 2
015
Related Documents
