Aquaculture Annie Doerr EEES 4730 http://s3.hubimg.com/u/3095722_f260.jpg
Dec 18, 2015
Goal : General Understanding of Aquaculture
Origins
Aquaculture today
Benefits and concerns
Possible solutions
oxbow lakes reserviors
monsoon waters netted coveshttp://serc.carleton.edu/resources/2528.html http://farwestsocialclub.com
http://www.anra.gov.au/topics/coasts/condition/index.htmlhttp://www.africam.com/images/cam_info/nkorho_location.jpg
Origins
Recent History
•50% seafood comes from aquaculture (SIC)
•Aquaculture contribution to seafood supply increased from 3.9% (1970) to 29.9% (2002) (FAO)
Recent History
•Aquaculture’s growing faster than any other meat industry
average growth since 1970:
aquaculture 8.9%/yrfisheries 1.2%/yrterrestrial meat 2.8%/yr (FAO)
Recent History4. Largest growth in China (FAO)
5. 2002: $60 billion value in US
http://www.fao.org/docrep/007/y5600e/y5600e04.htm#p_1
1970 2002
Basics
1. Aquaculture = farming aquatic organisms (fish, mollusks, crustaceans, aquatic plants)
1. Sources: wild capture (20%), hatchery (80%) (FAO)
freshwater culture(57.7%) mariculture (36.5%)
brackish-water (5.8%) sea ranchinghttp://www.mannafoundation.org/maeteng/maeteng1.jpg
http://www.sciencephoto.com/media/375832/enlargehttp://www.prwatch.org/files/images/fishfarm.jpg
http://seasteading.org/interact/forums/engineering/structure-designs/live-aboard-floating-platform-poor-aquaculture-a-susta
Benefits
Less expensive than industrial fishing - better human diets & less unsustainable fisheries
Decrease pressure on wild fish
Problems
1. Disease & parasites - spread to wild fish, antibiotics
2. Fish feed - ↓ stocks, “farming tigers”, raw feed spreads disease
3. Genetic pollution invasives - escaped domestic fish
http://www.noteworthytips.com/wp-content/uploads/2010/08/fish_net_8392.jpg
Problems4. Loss of natural habitat - invasive captures,
farm location (20% mangrove destruction)
5. Pollution from concentrated sewage - smother benthos, eutrophication, ↓ DO
http://www.habitatadvocate.com.au/?tag=inshore-beam-trawl-fishery
Traditional vs. Integrated Multi-tropic Aquaculture of Gracilaria chilensis
60% salmanoid feed stays in water
Gracilaria chilensis (seaweed) removes amonia and nitrates from water
http://www.texasaquaculture.org/
Integrated aquaculture = raising fish with another crop
http://land.allears.net/blogs/jackspence/LWTL32.jpg
Traditional vs. Integrated Multi-tropic Aquaculture of Gracilaria chilensis
Study examines potential of seaweed to filter excess nutrients from salmon farms
Growth Patterns
Summer and autumn growth patterns (mean ± (SE), n = 30) of Gracilaria chilensis cultivated at different distances from the salmon cages (L1 = 100 m, L2 =
800 m, L3 = 7000 m and L4 = bottom culture). A. Relative Growth Rate (% day− 1) and B. Productivity (g m− 1 month− 1). Letters indicate the groups differentiated by posthoc tests, when these were significant at P < 0.01.
summer autumn
1.Seaweed most effective floating at intermediate distance
2.Farming seaweed near fish farms would reduce nutrient outputs from aquaculture
Possible Solutions
1.Integrated aquaculture2.Replace wild-caught fry with hatchery fry3.Better shipment and feeding methods4.Better labels for seafood
"Eat food. Not too much. Mostly plants." -Michael Pollan