ACKNOWLEDGEMENT I am highly overwhelmed while expressing my sense of gratitude towards all those who helped and guided me during the course of this project. I extend my heartiest thanks to Alpgiri seed science private ltd for giving me such a nice opportunity to strengthen my domain of knowledge. I express my profound sense of gratitude and heartiest respect to Mr. Sandeep sharma (project guide) for his inspiring and affectionate guidance, concrete suggestion, unending benevolence and constant encouragement during the course of summer project and in the preparation of this report. It is pleasure to acknowledge my sincere thanks to Mr. Sahdev sharma, (Assistant manager, marketing ) for his concrete and meaningful suggestion, pragmatic views, and constant support during whole project. I extend my sincere thanks to all the staff and employee of the organization for providing me friendly atmosphere and all the necessary help and facilities throughout the study. I feel immense pleasure in expressing my sincere and profound sense of gratitude to Mrs. Ranjana audichya (faculty guide), Professor and placement incharg, CABM for his encouragement and guidance throughout the project. I also express my deep and earnest regards to Dr. D.C. pant (Nodal officr), Dr.O.P. Ameta(HOD of entomology), Dr. B.L.Baheti (Assist. Prof. nemetology), of CABM, RCA, Udaipur for providing necessary help during the course this summer project. CABM, Udaipur 1
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ACKNOWLEDGEMENT I am highly overwhelmed while expressing my sense of gratitude towards all those who
helped and guided me during the course of this
project. I extend my heartiest thanks to Alpgiri
seed science private ltd for giving me such a
nice opportunity to strengthen my domain of
knowledge.
I express my profound sense of gratitude and heartiest respect to Mr. Sandeep sharma
(project guide) for his inspiring and affectionate guidance, concrete suggestion, unending
benevolence and constant encouragement during the course of summer project and in the
preparation of this report.
It is pleasure to acknowledge my sincere thanks to Mr. Sahdev sharma, (Assistant
manager, marketing ) for his concrete and meaningful suggestion, pragmatic views, and
constant support during whole project.
I extend my sincere thanks to all the staff and employee of the organization for providing
me friendly atmosphere and all the necessary help and facilities throughout the study.
I feel immense pleasure in expressing my sincere and profound sense of gratitude to Mrs.
Ranjana audichya (faculty guide), Professor and placement incharg, CABM for his
encouragement and guidance throughout the project.
I also express my deep and earnest regards to Dr. D.C. pant (Nodal officr), Dr.O.P.
Ameta(HOD of entomology), Dr. B.L.Baheti (Assist. Prof. nemetology), of CABM, RCA,
Udaipur for providing necessary help during the course this summer project.
I owe a great deal to CABM for laying the building blocks of logic and pragmatism in
our lives. This report, in a way is a reflection of these values. The organizational
traineeship segment (OTS) provided me with a unique opportunity of working with an
organization.
I would like to give my special thanks to my parents whose continuous support motivated
me all through the project
I am also thankful to all of them who are directly or indirectly involved in driving this
project to a success
RAHUL CHOUDHARY
CABM, Udaipur 1
EXECUTIVE SUMMARY
TITLE - Segmentation of rice growing areas and consumer preference analysis in central
and eastern Uttar Pradesh.
ORGANIZATION - Alpgiri seed science private ltd.
REPORTING OFFICER - Mr. Sandeep sharma (GM, Marketing),
Mr. sahdev sharma ( Manager marketing)
FACULTY GUIDE – Mrs. Ranjana audichya (Assist. Professor and Placement incharge,
CABM)
NAME OF THE STUDENT- Rahul choudhary
PROJECT BRIEF -Rice is major crop in UP with estimated area of 8 m ha. Rice is
grown across UP, which comprises cultivation of OP varieties, HYVs and a significant
proportion of hybrids. With the introduction of hybrids and the subsequent growth that
the hybrids have achieved, the consumer preference is also changing. The proposed
research aims at mapping the various segments in rice cultivation. In broader terms,
current OPVs are in short to long duration and fine to bold grain yielding. There is also
significant importance of various tolerance traits in each of the products.
OBJECTIVE OF THE PROJECT
1. To segment the rice growing areas in terms of grain type & duration.
2. Map the currently popular products in each of the segment.
3. Identify characters and differentiation of the popular products in each of the
segment.
4. To map preference of customers in the selected districts in the context of
segmentation parameters.
5. To estimate the growth of each of the segments in coming years.
RESEARCH METHODOLOGY –
PERSONAL INTERVIEW and well defined questionnaire for: - Farmer, Miller,
Distributors and dealers
SOURCE OF DATA COLLECTION - Government officials, Company officials,
Distributor, dealer, farmer and miller.
CABM, Udaipur 2
FINDINGS: -
Land in UP is divided into lowland or upland areas or irrigated or un- irrigated
regions. In the lowland or irrigated regions, OP/ HYVs are famous while in
upland or un- irrigated regions hybrids are popularly grown.
Farmers give maximum preference to grain type and duration while purchasing
the seeds.
Popular OP varieties are BPT-5204, MTU-7029, Sarju-52, P-10, and NDR-359.
Among research or HYV Rupali, Ravina, Komal, Sonam, Garima, and Moti are
common.
Popular hybrids are Arize-6444, Arize- 6201, Gorakhnath-509, Loknath-505,
PHB-71, suruchi-5629, suruchi-5319, JK-401, JKRH-10, NK-Shyadri etc.
The duration of the grain is early (100-120days), medium (121-135 days), late
(>135 days) and grain type is bold, medium and fine which is as per discretion
and perception of farmers and dealers.
Among hybrid medium-fine and medium- medium segment has the increasing
growth trend.
Among opv’s/hyv’s medium fine and late fine segment has the increasing growth
trend.
SUGGESTION- By analyzing the preference of the customer in selected district of the
Uttar Pradesh, liking for the fine grain type variety came into light. With regard to the
duration, the farmers like either early or medium duration variety. ALPGIRI seeds have
already the variety in early –fine and medium duration with medium grain type segment.
Developing Medium duration with fine grain type variety will satisfy the customer
need.
CABM, Udaipur 3
TABLE OF CONTENT
Sl.No. Contents Page No
1. SCENARIO OF INDIAN SEED INDUSTRY 6-14
1.1 History, current status and future
1.2 Rice production in India
1.3 Analysis of rice productivity in India
1.4 Hybrid rice
2. ABOUT UTTAR PRADESH 15-23
2.1 Map of UP
2.2 Background information
2.3 Physical And Geographical Structure of UP
2.4 Agriculture in UP
2.5 Area under irrigation
2.6 Area, production and productivity of kharif crop in UP
2.7 Agro climatic zone of UP
3. INTRODUCTION TO DISTRICT 24-34
3.1 Balrampur
3.2 Sidharthnagar
3.3 Sultanpur
3.4 Ambedkarnagar
3.5 Allahabad
3.6 Chandauli
4. BUSINESS RESEARCH PLAN 35-37
4.1 Objective
4.2 Research methodology
4.3 Limitation
5. DATA ANALYSIS 38-86
5.1 Balrampur District
5.2 Sidharthnagar District
CABM, Udaipur 4
5.3 Sultanpur District
5.4 Ambedkarnagar District
5.5 Allahabad District
5.6 Chandauli District
5.7 Whole UP
6. FINDING AND SUGGESTION 87-90
6.1 About Balrampur
6.2 About Sidharthnagar
6.3 About Sultanpur
6.4 About Ambedkarnagar
6.5 About Allahabad
6.6 About Chandauli
6.7 About whole UP
ANNEXURE 91-97
BIBLIOGRAPHY 98
1. SCENARIO OF INDIAN SEED INDUSTRY
CABM, Udaipur 5
1.1 HISTORY, CURRENT STATUS AND FUTURE
SEED is the most important input component for productive agriculture. In the
significant advances that India made in agriculture in the last four decades, the role of the
seed sector has been substantial. The expansion of seed industry has occurred in parallel
with growth in agricultural productivity. Given the fact that sustained growth to cope
with increasing demand would depend more and more on the pace of development and
adoption of innovative technologies, the seed would continue to be a vital component for
decades to come. The organized seed industry of the country is just forty years old. Yet,
its growth has been phenomenal. India is one of the few countries where the seed sector
is already reasonably advanced.
The private seed industry is no more confined to just production and marketing of seed. It
has as well acquired technological strength to cater to the varietal needs of tomorrow.
The Indian seed industry is currently valued around Rs 2500 crores ($ 500 million) and is
proposed2 to be around 3750 cores ($ 750 million) by 2002. There are about 150
organized seed companies in India today. Several companies have Government of India
(DSIR) recognized research and development departments and have produced and
released a large number of varieties and hybrids in several crops. The contribution of
private research in terms of value is steadily increasing. The share of research hybrids in
total turnover of crops like pearl millet, sorghum-Sudan grass, sunflower, maize,
sorghum and cotton was about 70% in 1997–98 compared to 46% in 1990–91. Private
R&D’s real investment in research has quadrupled between 1986 and 1998. Subsidiaries
and joint ventures with multinational companies account for 30% of all private seed
industry research.
A study made over nine private seed companies indicates that the amount spent on R&D
ranged from 0.78% (0.49 cores) to 15.08% (22.62 cores) (Companies Annual Reports
1998–99). Some of the companies initiated the work on development of transgenic crops.
In March 2002 the first transgenic hybrid cotton seed was allowed for commercial
cultivation in the farmer’s field. This article provides a historical perspective to the
development of seed industry in India, its current status and future. Besides, some
suggestions are also provided for improvement and modification in the regulatory
procedures, particularly in case of transgenic crops.
CABM, Udaipur 6
Current status of the seed industry:
India’s seed industry has grown in size and level of performance over the past four
decades. Both private and public sector companies/corporations are involved with the
production of seed. The public sector component comprises two central corporations, viz.
National Seed Corporation (NSC) and State Farm Corporation of India (SFCI) and 13
State Seed Corporations. The private sector comprises around 150 seed companies, which
include national and multinational companies and other seed producing/selling
companies. The industry has made impressive strides from a modest beginning in seed
production in 1962–63 to over 5 lakh hectares by 1995–96. The quantum of seed
produced and sold has gone up by five times from 14 lakh quintals to 70 lakh quintals
during the corresponding period.
In terms of quantity and value, seed of open-pollinated varieties was the largest followed
in order by public hybrids and proprietary hybrids. Seed of the proprietary hybrids
formed a significant portion of the total seed market. In terms of quantity, although
proprietary hybrids had only 32.34% share of the market, in terms of value the share was
76%. In contrast to the 1991 scenario, the estimates in 1998–99 presented a different
picture with proprietary hybrids growing at the expense of the public hybrids. The area
planted to bought seed increased by 3% over that of 1990–91 and the market size
expanded significantly in terms of quantity and value. The total market for purchased
seed was 8.64 lakh tons valued at Rs 2249 cores. The component of proprietary hybrid
seed was estimated to be around 51,314 tons in 1998–99 as against 19,300 tons in 1990–
91 and valued at Rs 636 cores as against Rs 95 cores respectively. The volume of public
bred hybrids came down to 38,704 tons in 1998–99 as against 59,671 tons in 1990–91.
The volume of seed of open pollinated varieties (OPV) increased by 51% to 774,881
tones.
The present contribution of OPV in the total bought seed market segment has expanded
indicating greater use of bought seed by farmers. The price paid by farmers for all hybrid
seeds was higher than that in 1990–91. The trend is suggestive that price of seed is not
considered a constraint in usage by the farmers, if the seed ensures higher return through
higher productivity and other value added traits.
Indian agriculture vis-à-vis future of seed industry
CABM, Udaipur 7
Accounting for approximately 30% of the national GDP, agriculture is the backbone of
Indian economy. It is the source of livelihood for over 70% of its population. Having the
largest arable area (170 million ha), India ranks second only to USA in sheer size of
agriculture. By virtue of its large arable land area, sizeable irrigated area, rich agri-
biodiversity, diverse agro climate and well developed research system, the country has all
the potential to emerge as a global power in agriculture. The impressive growth registered
in agricultural production in general and food grains in particular during the last 30 years
has made the country self-sufficient in cereal grain with a sizeable surplus which can be
exported. Even to remain where we are today in terms of level of per capita consumption
of food, the country has to add another 40 million tons by 2010.
With no more arable land and productivity of major crop plants plateauing, the prospects
of achieving the target especially with the aid of currently available technologies are a
challenging proposition. Many of the problems that impede the productivity of our
varieties and hybrids have defied solution through conventional breeding approach.
These include widespread moisture stress (> 65% of the area particularly under rained
and dry land conditions), expanding salinity, new pests and biotypes of higher virulence
and poor shelf-life. There is thus a distinct need for innovative technologies to find
solutions to existing and emerging problems and thereby increase the overall productivity
and stability of our major crops. Unlike in developed countries, population growth in
India is far in excess of its growth in agricultural production warranting continued inputs
to achieve a steady increase in food production. The route to increase in production lies
through improved agronomic practices and availability of high quality seed.
GLOBAL INITIATIVE:
India today has a critical mass and level of growth that it could use not only to cater to
the growing domestic requirement but also to make a concerted effort for global trade
under provisions of GATT and WTO. Furthermore, India is endowed with second largest
area of farmland, and the largest area of irrigated land, in the world and, with its huge
germplasm diversity, its seed industry is well placed to serve both domestic and
international markets. Consider the total seed industry in India in private and public
sector, the private sector’s share is more than 60 % while the public sector is contributing
around 40% in terms of value of seeds distributed. At present the seed industry is passing
through a critical phase and it will be known shortly whether it will contribute
CABM, Udaipur 8
significantly in achieving the magic figure of 243.2 million tons of food grain by 2010.
As it is happening elsewhere with regard to mergers and acquisitions by big corporate
house, these bugs also bite the Indian seed industry. Many companies are offering
themselves to create strategic alliances for the future growth. Presently India has around
200 major companies engaged in production and marketing of seeds of different crops, of
these only 40-50 are engaged in R&D activities.
Of late, some foreign companies are trying to takeover or get alliances with Indian seed
companies. For example, Bayer crop science has acquired Delhi based Proagro seed
companies, EID Parry and Cargil by Monsanto, ITC Zenecia by Advanta, Pioneer by
Dupont etc has open a new chapter in the seed industries. All these companies have
bigger plan to invest money in R&D and provide Indian farmer with quality seeds
developed through conventional breeding and using the new tools of biotechnology. The
other trend seen in Indian seed industry is the emphasis on transgenic crops. Monsanto
has taken 20% stake in Mahyco, Indian largest seed company and the two have set up an
alliance to enter transgenic seed industry.
CONCLUSIONS
The Indian seed industry is currently valued at more than Rs 2500 cores with about 150
organized seed companies. The seed industry has grown steadily in the last four decades.
There is seed legislation in place and a Draft Seeds Act of 2001 is being finalized on the
basis of the recommendations of Seed Policy Review Group. It will replace the existing
Seeds Act of 1966 and Seed (Control) Order of 1983. The proposed legislation features
establishment of National Seeds Board and compulsory registration with the Board of any
seed for the purpose of sowing or planting.
The seed industry has Government of India (DSIR) recognized research and development
departments which have resulted in a large number of private research varieties and
hybrids. A study based on the 1998–99 annual report of nine seed companies has
indicated that 0.78% (0.49 cores) to 15.08% (22.62 cores) of the total turnover of the
companies is spent on R&D.
The availability of data for analysis of the Indian private sector is problematic because it
is often inaccessible and considered strictly confidential. Therefore recognized National
Seeds Associations have an important role to play.
CABM, Udaipur 9
The speedy implementation of the Enactment of the Protection of Plant Varieties and
Farmers’ Rights Act is urged. There is a need for promoting joint venture collaborations
between industry and national and international institutions. The need for creation of
awareness among farmers and general public on the benefits and risks associated with
transgenic crops is also very important.
1.2. RICE PRODUCTION IN INDIA:
Rice is the most important crop of India and it occupies 23.3 per cent of gross
cropped area of the country. Rice contributes 43 per cent of total food grain production. It
continues to play vital role in the national food grain supply. It is the staple food of nearly
half of the world population. It ranks third after wheat and maize in terms of worldwide
production. Among the rice growing countries in the world, India has the largest area
under rice crop (about 44 million ha.) and ranks second in production next to China. India
accounts for 15 per cent of total rice production of world.
The productivity of rice in India is higher than Thailand, Pakistan, Bangladesh,
Nepal and Brazil but much below than the productivity in Japan, China, Korea, U.S.A.
and Indonesia. The rice productivity in India during 2003 - 2004 was 1915 Kg. /ha. which
is below the world average productivity of 2551 Kg./ha. During the same year.
Rice is the agriculture is the backbone of India’s economy, providing direct
employment to about 70% of working people in the country. It forms the basis of many
premier industries of India, including the textile, jute, and sugar industries.
India regularly exports high quality basmati rice (aromatic). In India alone, basmati
rice, non basmati rice exports are valued at (US) $800 million per annum. Over 80% of
Basmati rice grown in India is produced for export.
1.3 ANALYSIS OF RICE PRODUCTIVITY IN INDIA:
A wide variation in productivity at the district level is due to varied agro-climatic
conditions in which rice is grown and also the level of inputs used. Among various inputs
seed, water and fertilizers including organic manures are critical ones and have direct
influence on the productivity.
CABM, Udaipur 10
The highest productivity level of 4,912 kg/ha was in Dindigul district of Tamil Nadu and
the lowest of 283 Kg/ha in Dungarpur district of Rajasthan. According to the productivity
levels, productivity status has been classified in to following groups:
1. High productivity - Yield more than 2,500 Ka/Hectare
2. Medium productivity - Yield more than 2,000-2,500 Kg/Hectare
3. Medium-Low productivity - Yield more than 1,500-2,000 Kg/Ha
4. Low productivity - Yield in between 1,000-1,500 Kg/Hectare
5. Very Low productivity - Yield less than 1,000 Kg/Hectare
High Productivity Group-
All the districts of Punjab, Goa and Pondicherry, 27 districts of Tamil Nadu, 14
districts each of Andhra Pradesh, Karnataka, 7 districts each of Uttar Pradesh and
Haryana, 4 districts each of Jammu & Kashmir, Manipur and West Bengal, 3 districts of
Kerala and 1 district each of Bihar, Guajarati, Uttaranchal & A&N Islands were falling
under the category of high productivity group.
Medium Productivity Group –
29 districts of Uttar Pradesh, 9 districts of West Bengal, 7 districts of Haryana, 5 districts
each of Andhra Pradesh, Karnataka Maharashtra, Kerala, 4 districts of Bihar, 3 district of
Uttaranchal, 2 districts each of Madhya Pradesh and Tripura and 1 district each of
Himachal Pradesh, Jammu & Kashmir, Meghalaya, Mizoram and Rajasthan were falling
under the medium productivity group.
Medium-Low Productivity Group –
26 districts of Uttar Pradesh, 11 districts of Assam, 6 districts of Karnataka, 5 districts
each of Jammu & Kashmir, Kerala, 4 districts each of Bihar, Meghalaya, Orissa, 3
districts each of Gujarat, Mizoram, Orissa and West Bengal, 2 districts each of Andhra
Pradesh, Haryana, Himachal Pradesh, Madhya Pradesh, Nagaland, Uttaranchal and
Tripura and 1 district each of Arunachal Pradesh, Jharkhand, Chhattisgarh, Maharashtra,
CABM, Udaipur 11
Rajasthan, Sikkim and A&N Islands were falling under the group of medium-low
productivity.
Low Productivity Group-
25 districts of Bihar, 17 districts of Orissa, 10 districts of Jharkhand, 11 districts each
of Assam, Maharashtra, Rajasthan, 9 districts of Chhattisgarh, 7 districts each of
Himachal Pradesh & Uttaranchal, 6 districts each of Arunachal Pradesh and Madhya
Pradesh, 5 districts each of Gujarat, Manipur, Nagaland and Uttar Pradesh, 3 districts of
Sikkim, 2 districts each of Haryana, Meghalaya and West Bengal and 1 district each of
Andhra Pradesh, Jammu & Kashmir, Karnataka, Kerala, Mizoram and Tamil Nadu were
falling under the category of low productivity group.
Very-Low Productivity Group –
A total number of 94 districts in the country were under very-low productivity group.
31 districts of Madhya Pradesh, 15 districts of Maharashtra, 10 districts of Orissa, 7
districts of Jharkhand 6 districts each of Arunachal Pradesh & Chhattisgarh, 5 districts
each of Gujarat and Rajasthan, 3 districts of Bihar and Uttar Pradesh, and 1 district each
of Assam, Jammu & Kashmir and Karnataka were falling under the category of very-low
productivity group.
1.4. HYBRID RICE:
The first artificial hybrid was produced by Thomas Fairchild during 1717 by
crossing between sweet William (Dianthus barbets and carnation (Dianthus
caryophyllus). Thereafter, several scientists used hybridization for scientific studies as
well as for crop improvement in the breeding programmed. Joseph Koelreuter, one of the
famous scientist who made several crosses in Tobacco during 1760-1766 and reported
hybrid vigour in F1. At the end of nineteenth century, hybridization was widely used for
different crop improvement programme. In the modern era hybridization is the most
common method is applied in crop improvement and large number of varieties have been
developed in various crops by hybridization.
For development of hybrid, intensive research was started in India during 1952 in
the Maize Coordinated Project and first hybrid was released during 1960. Subsequently
three more maize hybrids were also released during 1960. Later on, research work was
CABM, Udaipur 12
initiated on Bajra and Pearl millet and Sorghum (Jowar) crops during 1961 and first
hybrid in sorghum and in Pearl millet was released during 1964.
Success in hybrids of maize, pearl millet, sorghum, cotton, sunflower and pigeon
pea breeding programmed encouraged researchers to explore commercial exploitation of
heterosis in rice. In mid seventies, rice hybrids were also developed and cultivated in
China.
Efforts to develop and use of hybrid rice technology in India was initiated during
1970. But the research works were systematized and intensified since 1989 with a
mission mode project. With the concerted research work, the country developed half a
dozen rice hybrids each from public and private sectors within a short span of five years.
The first four rice hybrids were released in the country viz. APHR-1, APHR-2, MGR-1
and KRH-1 during 1994. Subsequently, two more hybrids viz. CNRH-3 and DRRH-1
were also released.
Rice has a special significance in Asia, where about 90% of the rice is produced and
consumed as a staple food. Considering the increasing demand because of population
increase on the one hand and decreasing land and water resources available for rice
cultivation on the other, it is critical to develop and use rice technologies that will result
in higher yields.
CABM, Udaipur 13
2. ABOUT UTTAR PRADESH
2.1 MAP OF UTTAR PRADESH
2.2 BACKGROUND INFORMATION
UP is the constituent state of India, lying for the most part in the upper valley of the
Ganges River in the northern part of the country. It is bounded on the north by Nepal
and Tibet and, in India, by Uttaranchal state on the northwest, Haryana state and the
union territory of Delhi on the west, Rajasthan state on the southwest, Madhya Pradesh
state on the south, and Bihar state on the east. The capital is Lucknow. The area was in
the forefront of the Indian independence movement, and it became a state on Jan. 26,
1950, when India became a republic.
A land of many rivers, Uttar Pradesh is drained by the Ganges (and its tributaries the
Yamuna, Ramganga, Gomti, and Ghaghara), as well as by the Chambal, the Betwa,
and the Ken (all tributaries of the Yamuna) and the Son. From 85 to 90 percent of the
CABM, Udaipur 14
annual rainfall comes during the rainy season from the Bay of Bengal summer
monsoon. Rainfall varies from 40 to 80 inches (1,000 to 2,000 mm) in the east to 24 to
40 inches (600 to 1,000 mm) in the west. In the Himalaya region, rainfall ranges
between 40 and 80 inches, in some places exceeding that upper figure.
The western plain is the most urbanized region. Agriculture is by far the most
important sector of the state's economy, employing about three-fourths of the work
force and accounting for nearly 60 percent of the state's total income. Much land is
under irrigation, and food crops--rice, wheat, corn (maize), and edible oil seeds--are
dominant. Sugarcane is the most important commercial crop, and potatoes, cotton,
tobacco, and jute are also grown. The per-acre yield of rice and wheat has increased
substantially as a result of the high-yielding variety of seeds and improved agricultural
inputs (e.g., fertilizers and sufficient water).Uttar Pradesh is rich neither in forest
resources nor in minerals. It has some deposits of gypsum, magnetite, phosphorite, and
bauxite; it is the largest silica producing and the second largest limestone-producing
state in the country.
The state of Uttar Pradesh is one of the biggest state of the country which represents
240928 sq.km.of the total area of the country. It represents 7.3 percent of the total area
of India. 16.2 percent of the total population of the country is in Uttar Pradesh. The
complete state is broadly divided in four major economic regions. These regions are
Eastern UP, Budelkhand, Western UP and Central UP.
2.3. PHYSICAL AND GEOGRAPHICAL STRUCTURE
The adjoining states are Madhya Pradesh, Haryana, Delhi, Uttaranchal, Bihar,
Jharkhand and Chhattisgarh. The State is also having the International Border by
Nepal. Most of the area of the state is plane and the main crops are Wheat, Rice,
Cereal, Pulses, Oil Seeds, Sugarcane and Potato. The area under state forest is 17
Lakhs hectares producing timber, fuel wood, bamboo, resin and tendu leaves. The main
rivers of the state are Yamuna, Ganges, Ramganga and Gomti.
CABM, Udaipur 15
Land area
The Land area of Uttar Pradesh State is 2,41,286 sq. km which is about 7.3 percent of
the total area of Indian Union. The Land use pattern in the state and its comparison
with India & percent share
TABLE – 1FOREST LAND AREA AND AGRICULTURE AREA
Land Use (In lakh hectare)
Uttar Pradesh
India Percentage Share of UP
In IndiaForests (1997-98) 53 689 7.7
Net area sown 175 1420 12.3
Area sown more than once 90 487 18.5
Net Irrigated Area 120 546 22.0
Source Statistical diary 2001, State planning institute.
The irrigation of land in the state done by canals and tube wells. Canals of Ganges are
spread over the western region of the state and providing source of irrigation to the
sown area. The percentage share of the irrigated area of UP is 22% of the country
2.4. AGRICULTURE IN UTTAR PRADESH
Agriculture is the main occupation of 66 per cent of the population of the state. The net
cultivated area in the state is 167.50 lakh hectares. In the year 2003-04 the state
produced 255.67 lakh metric tons of wheat, 130.22 lakh metric tones of rice, 23.80
lakh metric tones of pulses and 6.44 lakh metric tones of oilseeds and 1127.54 lakh
tones sugar cane. Total food grains production
during 2003-2004 was 442.58 lakh metric tones.
The main crops of the state are Wheat, Sugarcane, Potato, Pulses, Cereals, Oil seeds
and Rice. The net sown area is about 168-lakhs hectares out of which about 49.3
percent of the land is sown more than once. The main source of irrigation of the state is
Tube wells, which contributes to 69.8 percent of the irrigation source. In addition to
tube wells, canals is the second largest source irrigation in the state. The total length of
the canals is 75,147 km.
CABM, Udaipur 16
Sugarcane
Uttar Pradesh is the largest sugarcane producing State in the country. It contributes 44%
to the country’s total sugarcane production and is also the largest producer of sugar in the
country. About 22.50 lakh hectares is under sugarcane cultivation and 1240.21 lakh tones
of sugarcane were produced in the State in 2004-05. Average yield of sugarcane has
increased from 54.40 tones per hectare to 60.65 tones per hectare in 2004-05.
CROPS GROWN IN DIFFERENT SEASONS IN UTTAR PRADESHTABLE-2